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Peculiarities in behavior or food utilization, such as a sensitive stomach or soft stools, occasionally occur in pets. A balanced supply of micronutrients and an individually tailored diet can be important factors that may support the general nutritional condition of your pet.
Intolerance and Micronutrient Test*
72 micronutrients tested*
44 Substances Tested*
Available worldwide
For One Animal
Result in a few days
Clearly prepared result*
Easy via Fur Sample
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More than
72
Micronutrients tested
Iron
Selenium
Magnesium
Calcium
Amino acids
Amino acids are chemical compounds that form long chains and form the basic structure of proteins. They are found in all living organisms and perform numerous important functions in the human body. The body can produce some of the amino acids itself; these are therefore referred to as non-essential. The essential amino acids, on the other hand, cannot be produced independently and must be taken in regularly through food.
Tested substances: GABA, L-alanine, L-arginine, L-asparagine, L-citrulline, L-cysteineL-glutamine, L-histidine, L-isoleucine, L-leucine, L-lysine, L-methionine, L-ornithine, L-phenylalanine, L-proline, L-serine, L-threonine, L-tryptophan, L-tyrosine, L-valine, L-glutathione, L-theanine, Creatine, glycine
Enzymes are complex protein molecules that act as “accelerators” (also known as biocatalysts) of biochemical reactions and metabolic processes in the human body. This means that they accelerate biochemical reactions by reducing the necessary activation energy.
Tested substances: Bromelain, papain, pepsin, nattokinase¹
Secondary plant substances are natural chemical compounds in plants that are not essential nutrients. They are formed during plant metabolism and influence the color, aroma and taste of fruit, vegetables and herbs, among other things. These diverse compounds can be responsible for the bright colors of berries or peppers, for example. They are often found in the outer layers, skins and leaves, which is why it can make sense to prepare plant-based foods as freshly and gently as possible.
Tested substances: sulforaphanelutein, beta-Carotin, quercetin, rutin, resveratrol¹, astaxanthin ¹citrus bioflavonoid ¹, rutin¹PEA¹, epigallocatechin gallate ¹, spermidine¹, sulforaphane ¹, apigenin¹, pomegranate extract (ellagic acid¹), lycopene¹, Olive leaf extract (oleuropein)¹, Rhodiola Rosea extract ¹, zeaxanthin¹
Minerals are essential nutrients that must be taken in with food and that the human body needs for numerous functions. Minerals are divided into bulk and trace elements. Bulk elements are present in the body in relatively large quantities, whereas trace elements are only present in small quantities.
Tested substances: Boron, iron, iodinepotassium, selenium, silicon, calcium, magnesium, chromium, copper, manganese, zinc, germanium ¹, lithium ¹
As part of specialized evaluations, various substances are included in order to record a broad spectrum of parameters.
Tested substances: FP-probioticsOmega-3 fatty acids, chlorideD-ribose, Lecithin, FP-DETOX*, Pregnenolone ¹, SAMe ¹D-Ribose ¹, Ashwagandha ¹, MSM ¹, Pine bark extract ¹Curcumin ¹, ginsengextract ¹Goji berry extractextract ¹Grapefruit Seed Extract (GSE) ¹Melatonin ¹, chaga ¹, Cordyceps ¹, Hericium ¹, Reishi, ¹ Schisandra ¹, Vit B17 ¹
Duck, Pheasant, Mallard, Chamois, Goose, Mutton, Hare, Domestic Duck, Deer, Chicken, Veal, Rabbit, Kangaroo, Lamb, Liver (Lamb), Liver (Beef), Liver (Pork), Rooster, Horse, Turkey, Partridge, Roe Deer, Reindeer, Dried Beef, Sheep, Pork, Bacon, Farm Rabbit, Ostrich, Turkey, Wild Hare, Wild Boar, Cultivated Mushrooms, Algae, Artichoke, Eggplant, Avocado, Cauliflower, Bean, Broad Bean, Fava Bean, Broccoli, Watercress, Mushroom, Cherry Tomatoes, Chicory, Chinese Cabbage, Endive, Pea, Lamb’s Lettuce, Fennel, Kidney Beans, Frisée Lettuce, Garden Bean, Kale, Pickle, Carrot, Potato, Garlic, Kohlrabi, Head Lettuce, Cress, Pumpkin, Leek, Lima Bean, Lentil, Lollo Rosso, Swiss Chard, Carrots, Okra, Olives (Green), Olives (Black), Heart of Palm, Bell Pepper (Yellow), Bell Pepper (Green), Bell Pepper (Red), Parsley, Chanterelle, Mushrooms, Purslane, Radicchio, Radish, Horseradish, Romanesco, Brussels Sprouts, Beetroot, Red Cabbage, Arugula, Mangold, Turnip, Cucumber, Black Salsify, Celery, Mustard (Green), Asparagus, Spinach, Pointed Cabbage, Rutabaga, Sweet Potato, Tomato, Jerusalem Artichoke, Wild Mushrooms, Wasabi, White Cabbage, Savoy Cabbage, Zucchini, Sugar Beets, Onion, Barley (Hordeum vulgare), Oats (Avena sativa), Amaranth, Basmati Rice, Buckwheat, Corn Flakes, Spelt, Barley, Gliadin, Pearl Barley, Green Spelt, Oats, Oat Groats, Durum Wheat, Millet, Kamut, Coconut Flour, Flaxseed, Corn Flour, Pasta, Hemp, Patna Rice, Quinoa, Rye, Sesame, Spring Rye, Sunflower Seeds, Soft Wheat, Wheat, Whole Grain, Wild Rice, Winter Rye, Anise, Vinegar (Clear), Vinegar (Malt), Acetic Acid, Ginger, Horseradish, Nutmeg, Paprika, Pepper (Green), Pepper (Red), Pepper (Black), Pepper (White), Sage, Salt, Mustard, Cinnamon, Eel, Oyster, Sprat, Kipper, Trout (Lake), Shrimp, Halibut, Herring, Lobster, Cod, Crab, Crayfish, Salmon, Mackerel, Mussel, Pangasius, Redfish, Salmon, Sardine, Haddock, Plaice, Hake, Pollock, Monkfish, Sole, Periwinkle, Tuna, Clams, Catfish, Cashew Nuts, Peanut, Hazelnut, Chestnut (Marron), Coconut, Macadamia Nut, Almond, Brazil Nut, Pecan, Esterhazy II, Pineapple, Apple, Apricot, Prune, Banana, Pear, Date, Strawberry, Fig, Pomegranate, Grapefruit, Honeydew Melon, Currant, Cherry, Kiwi, Orange, Blood Orange, Papaya, Peach, Plum, Cranberry, Quince, Raisins, Gooseberry, Grapes, Watermelon, Grape (Blue), Grape (White), Lemon, Damson, Maple, Honey, Rock Sugar, Sugar, Sugar (Natural Brown)
Tested substances:
Creatine, GABA, Glycine, Glutathione, L-Alanine, L-Arginine, L-Asparagine, L-Cysteine, L-Citrulline, L-Phenylalanine …
Tested substances:
Creatine, GABA, Glycine, Glutathione, L-Alanine, L-Arginine, L-Asparagine, L-Cysteine, L-Citrulline, L-Phenylalanine …
Butter, Buttermilk, Curdled Milk, Cream Cheese, Gouda, Yogurt, Kefir, Cow’s Milk, Cheese from Cow’s Milk, Cheese from Sheep’s Milk, Cheese from Goat’s Milk, Milk, Cream, Sheep’s Milk, Certified Raw Milk
Beer, Cola, Coffee (Black), Rum, Tea (Green), Tea (Black), Wine (General), Whisky
Apricot Kernel Oil, Argan Oil, Borage Oil, Clarified Butter, Safflower Oil, Peanut Oil, Hydrogenated Vegetable Fats, Ghee, Ayurvedic Clarified Butter, Hemp Oil, Hazelnut Oil, Jojoba Oil, Cocoa Butter, Coconut Oil, Pumpkin Seed Oil, Cod Liver Oil, Camelina Oil, Linseed Oil, Macadamia Oil, Corn Germ Oil, Almond Oil, Margarine, Vegan Margarine, Poppy Seed Oil, Evening Primrose Oil, Olive Oil, Palm Kernel Oil, Palm Oil, Pecan Oil, Peppermint Oil, Pistachio Oil, Rapeseed Oil, Beef Tallow, Castor Oil, Sea Buckthorn Oil, Black Cumin Oil, Mustard Oil, Shea Butter, Soybean Oil, Sunflower Oil, Grape Seed Oil, Walnut Oil
E1105 Lysozyme, E1200 Polydextrose, E1201 Polyvinylpyrrolidone, E1202 Polyvinylpolypyrrolidone, E1505 Triethyl citrate, E200 Sorbic acid, E201 Sodium sorbate, E202 Potassium sorbate Sorbic acid, E203 Calcium sorbate, Sorbic acid, E210 Benzoic acid, E211 Sodium benzoate, Benzoic acid, E212 Potassium benzoate, Benzoic acid, E213 Calcium benzoate, Benzoic acid, E214 Ethyl p-hydroxybenzoate (PHB ester), E215 Sodium ethyl p-hydroxybenzoate (PHB ester), E216 Propyl p-hydroxybenzoate (PHB ester), E217 Sodium propyl p-hydroxybenzoate (PHB ester), E218 Methyl p-hydroxybenzoate (PHB ester), E219 Sodium methyl p-hydroxybenzoate (PHB ester), E220 Sulfur dioxide, E221 Sodium sulfite, E222 Sodium hydrogen sulfite, E223 Sodium disulfite, E224 Potassium metabisulfite, E225 Potassium sulfite, E226 Calcium sulfite, E227 Calcium hydrogen sulfite, E228 Potassium hydrogen sulfite, E230 Biphenyl, Diphenyl, E231 Orthophenylphenol, E232 Sodium orthophenylphenol, Orthophenylphenol, E233 Thiabendazole, E234 Nisin, E235 Natamycin, E236 Formic acid, E237 Sodium formate, E238 Calcium formate, E239 Hexamethylenetetramine, E240 Formaldehyde, E242 Dimethyl dicarbonate, E249 Potassium nitrite, E250 Sodium nitrite, Nitrite curing salt, E251 Sodium nitrate, Nitrate, E252 Potassium nitrate, Nitrate, E260 Acetic acid, E261 Potassium acetate, Salt of acetic acid, E262 Sodium acetate, Salt of acetic acid, E263 Calcium acetate, Salt of acetic acid, E264 Ammonium acetate, E280 Propionic acid, E281 Sodium propionate, Propionic acid, E282 Calcium propionate, Propionic acid, E283 Potassium propionate, Propionic acid, E284 Boric acid, E285 Sodium tetraborate (Borax), Boric acid, E290 Carbon dioxide, Carbonic acid, E322 Lecithin, E420 Sorbitol, Sorbitol syrup, E421 Mannitol, E430 Polyoxyethylene-8-stearate, E431 Polyoxyethylene-40-stearate, E432 Polysorbate 20, E433 Polysorbate 80, E434 Polysorbate 40, E435 Polysorbate 60, E436 Polysorbate 65, E441 Gelatin, E442 Ammonium salts of phosphatidic acids, E444 Sucrose acetate isobutyrate, E470 Salts of fatty acids, E470a Sodium, potassium and calcium salts, E470b Magnesium salts of fatty acids, E471 Mono- and diglycerides, E472a Acetic acid esters of mono- and diglycerides, E472b Lactic acid esters of mono- and diglycerides, E472c Citric acid esters of mono- and diglycerides, E472d Tartaric acid esters of mono- and diglycerides, E472e Mono- and diacetyl tartaric acid esters, E472f Mixed acetic and tartaric acid esters, E473 Sugar esters, E474 Sucroglycerides, E475 Polyglycerol esters of fatty acids, E476 Polyglycerol polyricinoleate, E477 Propylene glycol esters of fatty acids, E479 Thermally oxidized soybean oil, E479b Thermally oxidized soybean oil interesterified with mono- and diglycerides, E481 Sodium stearoyl-2-lactylate, E482 Calcium stearoyl-2-lactylate, E483 Stearyl tartrate, E491 Sorbitan monostearate, E492 Sorbitan tristearate, E493 Sorbitan monolaurate, E494 Sorbitan monooleate, E495 Sorbitan monopalmitate, E510 Ammonium chloride (Sal ammoniac), E570 Fatty acids (Food fatty acids), E572 Magnesium stearate, E620 Glutamic acid (Glutamate), E621 Monosodium glutamate, Sodium glutamate, E622 Monopotassium glutamate, Potassium glutamate, E623 Calcium diglutamate, Calcium glutamate, E624 Monoammonium glutamate, Ammonium glutamate, E625 Magnesium diglutamate, Magnesium glutamate, E626 Guanylic acid, Guanylate, E627 Disodium guanylate, Guanylate, E628 Dipotassium guanylate, Guanylate, E629 Calcium guanylate, Guanylate, E630 Inosinic acid, Inosinate, E631 Disodium inosinate, Inosinate, E632 Dipotassium inosinate, Inosinate, E633 Calcium inosinate, E634 Calcium 5′-ribonucleotide, E635 Disodium 5′-ribonucleotide, E636 Maltol, E637 Ethyl maltol, E640 Glycine and its sodium salts, E925 Chlorine, E926 Chlorine dioxide, E950 Acesulfame K, Acesulfame, E951 Aspartame, E952 Cyclamate, Cyclohexane sulfamic acid, E953 Isomalt, E954 Saccharin, E957 Thaumatin, E959 Neohesperidin DC, E965 Maltitol, Maltitol syrup, E966 Lactitol, E967 Xylitol, Lactoferrin, Ozone, Hydrogen peroxide
Gold, Copper, Nickel, Platinum, Silver, Zinc, Tin (from canned food)
Cotton, Formaldehyde, Rubber, Plastics, Leather, Nylon, Wool
Mugwort (Artemisia vulgaris), Broadleaf plantain, Stinging nettle (Urtica dioica), Thistle, Wild oat (Avena fatua), Pellitory-of-the-wall (Parietaria judaica), Tall oat-grass, Goosefoot (Chenopodium album), Buttercup (Ranunculus spp.), Velvet grass (Holcus lanatus), Hops (Humulus lupulus), Bermuda grass (Cynodon dactylon), Common ragwort (Senecio jacobaea), Crested dog’s-tail (Cynosurus cristatus), Cocksfoot (Dactylis glomerata), Dandelion (Taraxacum duplidens), Orache (Atriplex spp.), Couch grass (Agropyron repens), Ragweed (Ambrosia elatior), Perennial ryegrass (Lolium perenne), Sweet vernal grass (Anthoxanthum odoratum), Common sorrel (Rumex acetosa), Common reed (Phragmites communis), Red fescue (Festuca rubra), Fescue grass, Ribwort plantain (Plantago lanceolata), Common bent (Agrostis tenuis), Dead-nettle, Soft brome (Bromus mollis), Greater plantain (Plantago major), Meadow foxtail (Alopecurus pratensis), Tall oat-grass (Arrhenatherum elatius), Timothy grass (Phleum pratense), Kentucky bluegrass (Poa pratensis), Meadow fescue (Festuca pratensis), Wormwood (Artemisia absinthium)
Duck feathers, Golden hamster, Goose feathers, Dog, Canary, Rabbit, Cat, Mouse, Guinea pig, Horse, Rat, Cattle, Sheep wool, Pigeon, Budgerigar, Goat
Maple (Acer sepp.), Aster, Chrysanthemum (C. morifolium), Dahlia (Dahlia hybrida), Wallflower (Cheiranthus cheiri), Goldenrod (Solidago virgaurea), Buttercup, Heather (Calluna vulgaris), Bluebell (Endymion non scriptus), Chamomile (Matricaria chamomilla), Clover (Triofolium spp.), Lupine (Lupinus polyphyllus), Daisy (Leucanthemum vulgare), Daffodil (Narcissus spp.), New York Aster (Aster novi belgii), Primrose (Primulus), Rapeseed (Brassica napus), Roses (Rosa spp.), Tulip (Tulipa spp.), Fireweed (Epilobium angustifolium), Apple Tree, Birch, Pear Tree, Beech (Fagus silvatica), Oak (Quercus robur), Alder (Alnus glutinosa), Ash (Fraxinus excelsior), Aspen (Populus tremula), Spruce (Picea abies), Laburnum (Laburnum anagyroides), Hornbeam (Carpinus betulus), Horse Chestnut (Aesculus hippocastanum), Pine (Pinus spp.), Cherry, European Linden (Tilia europea), Larch, Mistletoe, Poplar (Populus spp.), Plane Tree (Platanus acerifolia), Quince, Black Locust (Robinia pseudacacia), European Beech, Mesquite (Prosopis spp.), Elm (Ulmus glabra), Walnut, Warty Birch (Betula verrico), Aluminum, Blackberry, Strawberry, Lilac (Syringa vulgaris), Hazel (Corylus avellana), Blueberry, Elder (Sambucus nigra), Mock Orange (Philadelphus spp.), Currant, Privet (Ligustrum spp.), Bayberry (Myrica sp.), Juniper, Willow, Hawthorn (Crataegus spp.)
We test for over
44
Foods Other Elements
Our Tests Cover Almost All Animal Species.
Dogs
Your Faithful Friend on Every Adventure
Horses
Your Noble Companion Through Every Challenge
Cats
Your Furry Friend Who Enriches Your Home
And Many More!
We Also Test Small Animals and Birds!
Vitamin C
Medium Demand
Iron
Low Demand
Micronutrients
Carrot
Low Reactivity
Egg Yolk
High Reactivity
Intolerances
Vitamin C
Medium Demand
Iron
Low Demand
Micronutrients
Carrot
Low Reactivity
Egg Yolk
High Reactivity
Intolerances
You will receive a PDF document that details and clearly lists your possible increased needs.
Vitamin C
Medium Demand
Iron
Low Demand
Micronutrients
Carrot
Low Reactivity
Egg Yolk
High Reactivity
Intolerances
Play Video Instructions
Step 1
Order your test online and print out the submission form.
Step 2
Cut off a strand of hair and package it securely.
Step 3
Send us your hair sample along with the submission form by mail.
Step 4
You will receive your result as a PDF document that details and clearly lists your micronutrient needs.
Step 1
Order your test online and print out the submission form.
Step 2
Cut off a strand of hair and package it securely.
Step 3
Send us your hair sample along with the submission form by mail.
Step 4
You will receive your result as a PDF document that details and clearly lists your micronutrient needs.
Tobias
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Umfangreiches Ergebnis, hätte um den Preis nicht gedacht
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Sehr hilfreich und interessant, werde versuchen einige Umstellungen auszuprobieren.
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Einfach toll hätte ich schon längst mal machen sollen
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Schnell und gut, unkompliziert wusste ich schnell das Ergebnis.
Marie
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Warte noch auf das Ergebnis, daher kann ich nichts bewerten
Olivia
Previous 3 weeks Back
War sehr hilfreich für mein Bewusstsein über Schwermetalle Hätte allerdings etwas preiswerter sein können
Helena
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Umfassend umfangreicher Test mit interessanten Ergebnissen für einen vernünftigen Preis.
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Ergebnis schneller als angekündigt und das sogar über die Feiertage.
Christine
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Sehr aufschlussreich, die Beratung hat mir geholfen mein Fasten besser zu planen vielen Dank
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For your pet
Intolerance and Micronutrient Test*
72 micronutrients tested*
44 Substances Tested*
Available worldwide
For One Animal
Result in a few days
Clearly prepared result*
Easy via Fur Sample
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44 Substances Tested*
Available worldwide
Report in a Few Days
Clearly prepared result*
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A food intolerance occurs when certain foods or ingredients can only be processed to a limited extent by the body. Unlike an allergy, the immune system is hardly or not at all involved. Often, genetic or metabolic factors influence the personal tolerance profile and determine which diet works well individually.
People often report an uneasy stomach feeling or a queasy sensation after consuming certain foods. Such reactions can occur several hours later and are often not always clearly attributable. However, mindful self-observation can provide valuable insights into which foods are particularly well-tolerated individually.
With food sensitivities (intolerances), the body reacts more sensitively than usual to certain foods. Common examples are sensitivities to lactose, gluten, or various additives. Typical signs can include an uneasy stomach feeling, bloating, or a queasy sensation that occurs a few hours after consumption and often cannot be directly attributed.
Micronutrients perform various tasks in the body and can support processes such as energy metabolism and the body’s own defense system. Since many of these essential substances are not produced independently, it is recommended to ensure a varied diet with sufficient vitamins and minerals. This can help strengthen personal well-being and promote a balanced body sensation.
You can quickly and easily order our tests in our online shop. Select the desired test, add it to your cart, and follow the instructions to checkout. After completing your order, you will receive a confirmation email with further information about the process as well as your submission form to print out yourself.
We need 10-20 hairs from you, where the hair length doesn’t matter. It’s important that the hairs are clean and dry. Alternatively, other body hair can be used if head hair is not available.
Dyed or chemically treated hair does not affect the test result and can be used.
Our results are clearly and comprehensibly structured.
If you still have questions, our team of nutritionists is always happy to help you via email or phone. You can easily book a consultation appointment here, our nutritionists are happy to assist you.
We expressly point out that the tests and content offered on www.medicross.com:
are not designed as in vitro diagnostic devices within the meaning of EU Regulation (EU) 2017/746 (IVDR),
do not constitute or replace a medical diagnosis,
are not intended to detect, treat, monitor, or prevent diseases.
Our offerings are solely for informational and wellness purposes and do not represent medical diagnoses or therapies.
Our tests are not designed to detect allergies or deficiencies. We use complementary testing methods on an alternative basis, outside of classical laboratory procedures.
For health questions or concerns, medical advice should always be sought. The results and information provided on www.medicross.com are for general guidance only and do not replace professional advice or treatment.
Our content is neither a promise of healing nor of effectiveness. It is not suitable for independent diagnoses, self-medication, or changes to ongoing therapies. Diagnoses and treatment decisions are the sole responsibility of medical professionals.
All product images and illustrations used on our website are purely symbolic and do not claim to be diagnostic or scientific.
Please note that substances marked with ¹ can only be included in our test evaluation for an additional fee. When placing your order, you have the option to select this additional option and thus include the relevant substances in your personal analysis.
² Sources:
Bischoff SC. Food intolerances of the digestive tract – Part 2: Food intolerances. Internist (Berl). 2022;63(3):281–290. doi:10.1007/s00108-021-01257-w. Available at: https://pubmed.ncbi.nlm.nih.gov/35138431/
NDR. Vitamin D deficiency: Symptoms, causes, and consequences. Published on 13.02.2025. Available at: https://www.ndr.de/ratgeber/gesundheit/Vitamin-D-Mangel-Nahrungsergaenzungsmittel-koennen-Symptome-verhindern,vitamindmangel101.html
EurekAlert! Billions worldwide consume insufficient amounts of micronutrients crucial for human health. Published on 29.08.2024. Available at: https://www.eurekalert.org/news-releases/1056003
Passarelli S, et al. Global estimation of dietary micronutrient inadequacies: a modelling analysis. Lancet Glob Health. 2024;12(10):e1590–e1599. doi:10.1016/S2214-109X(24)00276-6. Available at: https://www.thelancet.com/journals/langlo/article/PIIS2214-109X(24)00276-6/fulltext
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2021 DAN Group GmbH. All rights reserved
